48 Hour Menu
This option allows for more food and beverage variety to select from than the Event Day Menu. The cut off time for ordering from this menu is 12:00pm, two days prior to the event.
Suite Catering
OVG360 is committed to ensure our Suite Holders and their guests receive the finest in food and beverage quality while experiencing exceptional service throughout the season.
Event Day Menu
Items from our Event Day Menu can be ordered directly from your Suite Host during the event.
Contact Us
For assistance with any menu questions or placing your order, contact:
Andrew Heywood
Director Food & Beverage